Hanson Restaurants Inc. is the largest Arby's franchisee in Canada. From its beginning in 1993 the Hanson Restaurant Group has grown to 16 Arby's restaurants in Ontario and Alberta.
Our MISSION is to be the best restaurant company in terms of customer satisfaction, employee satisfaction, sales growth, and profitability.
We believe in the unlimited potential that lies within all people and are committed to providing opportunities for people to achieve their dreams.
We believe that hard work and Front End Effort are prerequisites for success.
We believe that achieving positive results is the key to continued success for everyone.
We believe that winning teams play by the Golden Rule. We treat our customers, business partners and team as they want to be treated -- with respect.
We believe that life is meant to be enjoyed. Success comes more quickly by having fun while working toward our objective.
We believe that as a company and as individuals we have the responsibility to improve the quality of life for our employees and communities.
People Capability First – satisfied customers, sales growth, and profitability will follow
The RGM is our #1 Leader – not senior management
Run Each Restaurant Like It’s Our Only One – avoid the trap of averages
Respond to the Voice of the Customer – don’t just listen
Recognition Shows You Care – people leave when you don’t
Great Operations Drives Customer Loyalty and Sales – be consistent
Quality in Everything We Do – especially the food
Operational Discipline through process & standards - consistency
Arby's is the place for people hungering for a unique, better tasting alternative to traditional fast food. It's the favorite place for people who crave something different and something better.
WHAT......SOME RESTAURANTS STILL COOK THEIR BEEF IN AN OVEN? Yes, in every restaurant, every day, Arby's slowly oven roasts each seasoned roast beef for over 3 hours. Then it slices it thin and piles it high so you get an oh so delicious, hot and juicy, roast beef sandwich.
For a complete list of our current menu offerings please click the link below to visit ARBYS.CA
1 Phillip Road
Port Hope, Ontario L1A 4B6
Tel. 905-885-0780
Managing Partner: Shannon Martin
1153 Division Street
Kingston, Ontario K7K 5W3
Tel. 613-542-0877
Managing Partner: Paul Mahoney
385 Memorial Avenue
Orillia, Ontario L3V 6H1
Tel. 705-326-2667
Managing Partner: Diana Tereschuk
1165 Lansdowne Street West
Peterborough, Ontario K9J 7M2
Tel. 705-748-0250
Managing Partner: Colleen Brisbin
281 North Front Street
Belleville, Ontario K8P 3C3
Tel. 613-966-1844
Managing Partner: Lonnie Ruttan
1099 London Road
Sarnia, Ontario N7S 1P2
Tel. 519-383-0336
Managing Partner: Wendy Lapointe
1070 Richmond Street
Chatham, Ontario N7M 5J5
Tel. 519-351-6116
Managing Partner: Kelly Graves
129 King George Road
Brantford, Ontario N7M 5J5
Tel. 519-759-7445
Managing Partner: Lucas Robinson
4397 Wellington Road South
London, Ontario N6E 2Z8
Tel. 519-649-7750
Restaurant Manager: Tracy Appleyard
971 Victoria Street North
Kitchener, Ontario N2B 3C6
Tel. 519-745-2265
Managing Partner: Christina Shaw
12523 St. Albert Trail
Edmonton, Alberta T5L 4H3
Tel. 780-455-5513
Managing Partner: Sherly Andres
12805-50 Street
Edmonton, Alberta T5A 3P3
Tel. 780-473-5790
Managing Partner: Marco Resendes
371 St. Albert Trail
St. Albert, Alberta T8N 0R1
Tel. 780-460-8640
Managing Partner: Belle Papiona
9981-178 Street
Edmonton, Alberta T5T 6H4
Tel. 780-486-3048
Managing Partner: Gerald Andres
140 St. Matthews Avenue
Spruce Grove, Alberta T7X 3P4
Tel. 780-962-9133
Managing Partner: Kelvin Lok
3415 Gateway BLVD.
Edmonton, Alberta T6J 5H2
Tel. 587-490-0593
Restaurant Manager: Jefferly Villeza
Bill Hanson President
Yen Hoang Office and Accounting Manager
Evelyn Myers Regional Manager - Ontario
Jim MacDonald Regional Manager - Alberta
Micky Papiona Development Manager
#284, 9768 - 170 Street
Edmonton, Alberta T5T 5L4
Tel. 780-484-2896
Copyright © 2024 Hanson Restaurants Inc. - All Rights Reserved.
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